IKEA GORLIG Manual - Page 13

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IKEA GORLIG Manual
ENGLISH
To prevent too much smoke in the oven
during roasting, add some water into the
deep pan. To prevent the smoke
condensation, add water each time after it
dries up.
Cooking times
Cooking times depend on the type of food,
its consistency, and volume.
Cooking table
Quantity
(kg)
1
Pork / Lamb
1
Veal / Beef
1.2
Chicken / Rabbit
1.5
Duck
3
Goose
4
Turkey
1
Fish
1
Stuffed pepperoni to-
matoes / Roasted po-
tatoes
-
Instant cakes
1
Pies
-
Biscuits
2
Lasagne
1
White bread
1
Pizza
Food
Function Shelf posi-
Initially, monitor the performance when you
cook. Find the best settings (heat setting,
cooking time, etc.) for your cookware,
recipes and quantities when you use this
appliance.
Temperature
tion
(°C)
2
180
2
190
2
190
1
160
1
160
1
180
2
190
2
190
2
160
2
170
3
140
2
180
2
190, preheat
for 10 minutes
1
190, preheat
for 10 minutes
13
Time (min)
1 10 - 130
70 - 100
70 - 80
120 - 150
150 - 200
210 - 240
30 - 40
50 - 70
45 - 55
80 - 100
25 - 35
45 - 60
50 - 60
25 - 35