IKEA GORLIG Manual - Page 15

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IKEA GORLIG Manual
ENGLISH
Food
Macaroons, 20
pieces
Muffins, 12
pieces
Savory pastry,
16 pieces
Short crust bis-
cuits, 20 pieces
Tartlets, 8
pieces
Poached vege-
tables, 0.4 kg
Vegetarian
omelette
Vegetables,
mediterrean 0.7
kg
ECO Cooking - recommended accessories
Use the dark and non-reflective tins and
containers. They have better heat
Accessories
Pizza pan, dark, non-re-
flective
Baking dish, dark, non-re-
flective
Accessories
baking tray or dripping
pan
baking tray or dripping
pan
baking tray or dripping
pan
baking tray or dripping
pan
baking tray or dripping
pan
baking tray or dripping
pan
pizza pan on wire shelf
baking tray or dripping
pan
28 cm diameter
26 cm diameter
Temperature
(°C)
180
170
170
150
170
180
200
180
absorption than the light colour and
reflective dishes.
Size
Shelf posi-
Time (min)
tion
2
40 - 45
2
30 - 40
2
35 - 45
2
40 - 50
2
20 - 30
3
35 - 40
3
30 - 45
4
35 - 40
Picture
15