AEG 944 187 934 User Manual - Page 35

Browse online or download pdf User Manual for Oven AEG 944 187 934. AEG 944 187 934 48 pages.

AEG 944 187 934 User Manual
FISH (SALMON, TROUT,
ZANDER)
Fish, whole / large / steamed /
Fish, whole / large / roasted
CASSEROLES - PRE‐
COOKED VEGETABLES
Zucchini casserole / Broccoli cas‐
serole / Fennel casserole
CASSEROLES - SAVOU‐
RY
Cannelloni / Lasagne / Pasta bake
CASSEROLES - SWEET
White bread casserole with / with‐
out fruit / Rice porridge casserole
with / without fruit / Sweet noodle
casserole
11.18 Moist Fan Baking - recommended accessories
Use the dark and non-reflective tins and containers. They have better heat absorption
than the light colour and reflective dishes.
Pizza pan
Dark, non-reflective
28 cm diameter
Less
60
Less
85
Less
85
Less
80
Baking dish
Dark, non-reflective
26 cm diameter
Food core temperature (°C)
Medium
64
Food core temperature (°C)
Medium
88
Food core temperature (°C)
Medium
88
Food core temperature (°C)
Medium
85
Ramekins
Flan base tin
Ceramic
Dark, non-reflective
8 cm diameter,
28 cm diameter
5 cm height
ENGLISH
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