Sharp Carousel II R-1821 Operation Manual - Page 14

Browse online or download pdf Operation Manual for Microwave Oven Sharp Carousel II R-1821. Sharp Carousel II R-1821 32 pages. Over the range convection microwave oven

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[CompuDefrost

Chart]

Setting

Food

Quantity

Roast

2.5 to 6.0 lbs.

Beef,

Pork

Display

Procedure

Comment

tCOVER"[

* After the 1st stage, turn over

Let stand, covered,

and shield the warm portions

30-45 minutes

with aluminum foil,

*After the 2nd stage, if there

are warm portions, shield

with aluminum foil.

Steaks

Chops

0.5 to 4.0 Ibs. _

* After the Ist stage, turn over

Let stand, covered,

k?,OVERI _

and shield the warm portions

10-I 5 minutes.

with aluminum foil.

Fish

"After the 2nd stage, if there

are warm portions, shield

with aluminum foil,

Ground

0°5 to 3°0 Ibs. __

'Remove anythawed pieces

Let stand, covered,

meat

after each stage.

5-I0 minutes.

Chicken,

whore

Chicken

pieces

2.5 to 6.0 Ibs. _

* After the Ist stage, turn over

and shield the warm portions

with aluminum foil.

•After the 2nd stage, if there

are warm portions, shield

with aluminum foil.

o.s to 3,0 lbs.

I:A,RRNGI

_[,ARRNG

"After 2nd stage, if there are

warm or thawed portions,

rearrange or remove,

Remove giblets

before freezing

poultry,,

Let stand covered,

30-5,5 minutes,

Let stand, covered,

10-t 5 minutes,

NOTE:

Check foods when oven signals. After the final stage, small sections may still be icy° Let stand to continue

thawing

Do not cook until all ice crystals are thawed.

Shielding

roasts and steaks prevents cooking

from occuring

before the center of the food is defrosted°

Use small strips of aluminum

foil to shield edges and thinner

sections of the food°