DUDOFF IH-F4W Instrukcje użytkownika - Strona 11

Przeglądaj online lub pobierz pdf Instrukcje użytkownika dla Hob DUDOFF IH-F4W. DUDOFF IH-F4W 16 stron.

WHAT TO DO IN CASE OF A PROBLEM

The hob or the cooking zone doesn't start-up:

• The hob is badly connected on the electrical network.

• The protection fuse cut-off.

• The looking function is activated.

• The sensitive keys are covered of grease or water.

• An object is put on a key.

The control panel displays U :

• There is no pan on the cooking zone.

• The pan is not compatible with induction.

• The bottom diameter of the pan is too small.

The control panel displays E :

• The electronic system is defective.

• Disconnect and replug the hob.

• Call after sales

One or all cooking zone cut-off:

• The safety system functioned.

• You forgot to cut-off the cooking zone for a long time.

• One or more sensitive keys are covered.

• The pan is empty and its bottom overheated.

• The hob also has an automatic reduction of Booster level and breaking Automatic overheating

Continuous ventilation after cutting off the hob:

• This is not a failure, the fan continuous to protect the electronic device.

• The fan cooling stops automatically.

The automatic cooking system doesn't start-up:

• The cooking zone is still hot H .

• The highest Booster level is set 9.

DISPOSAL OF OLD ELECTRICAL APPLIANCES

• Old electrical and electronic appliances often still contain valuable materials.

However, they also contain harmful substances that were essential for the proper functioning and safe use of the equipment.

Handling these materials improperly or disposing of them in your household waste can be harmful to your health and the

environment. Therefore, please do not dispose of your old appliance with regular household waste.

• Old appliances may contain materials that can be recycled. Please contact your local recycling authority about the possibility

of recycling these materials.

• Please be sure that your old appliance does not pose a danger to children while being stored for disposal.