Zanussi Professional Snack 600 Specyfikacje

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Zanussi Professional Snack 600 Specyfikacje
RANGE
COMPOSITION
Ideal for smaller sized catering
establishments: bars, pubs, fast food
outlets, pizzerias and small hotels;
the Snack 600 range of modular
cooking appliances consists of a
series of appliances each with a
depth of 600 mm - in gas and
electric - featuring high power for
fast service whether in table top
situations, where space is a
premium, or in a complete cooking
installation, using the base units that
can include doors, drawers or
runners for gastronorm containers.
FUNCTIONAL AND
CONSTRUCTION
FEATURES
Constructed completely in 18/10,
304 AISI stainless steel to guarantee
a hard-wearing performance.
Hygiene guaranteed by rounded
edges, flush fit between units, side
upstands and sealing joints,
completely smooth and easy to
clean surfaces and rear splashback.
The top is pressed and perfectly
sealed to prevent food infiltration.
Cast-iron hot plates each with 2
kW power to ensure a rapid-heat up,
sealed to the top. Temperature
limiter to reduce energy consumption.
Temperature control with 7
settings to suit all types of cooking.
ELECTRIC OVEN
Electric fan assisted oven, oven
chamber in stove enamelled sheet
steel, internal lighting, removable
self-cleaning panelling,
thermostatically controlled
temperature to 275°C. Timer.
Grid and enamelled shelf supplied
as standard.
TECHNICAL DATA
CHARACTERISTICS
Power supply
External dimensions - mm
width
depth
height
Power - kW
installed-electric
Net weight - kg.
Supply voltage
External dimensions - mm
height adjustment
Oven cavity - mm
width
depth
height
Power - kW
oven
back plates
front plates
ELECTRIC RANGE
All models comply with the
standards required by the main
international approval bodies and
are H marked.
SNACK 600
ZANUSSI
P R O F E S S I O N A L
MODELS
SCFE700
285742
Electric
700
600
850
10.5
56
400 V, 3N, 50/60
50
460
325
420
2,5
2,2
2,2
SCFE 700