Zanussi ZEI6840FBA Podręcznik użytkownika - Strona 9
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Heat
Use to:
set-
ting
6 - 7
Gentle fry: escalope, veal cor-
don bleu, cutlets, rissoles,
sausages, liver, roux, eggs,
pancakes, doughnuts
7 - 8
Heavy fry, hash browns, loin
steaks, steaks
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Boil water, cook pasta, sear meat (goulash, pot roast), deep-fry chips
Boil large quantities of water. Power function is activated.
Care and cleaning
Clean the appliance after each use.
Always use cookware with clean bottom.
Scratches or dark stains on the glass-ce-
ramic cause no effect on how the appli-
ance operates.
To remove the dirt:
1. – Remove immediately: melted plastic,
plastic foil, and food with sugar. If not,
the dirt can cause damage to the appli-
ance. Use a special scraper for the
glass . Put the scraper on the glass sur-
Troubleshooting
Problem
You cannot activate the appliance
or operate it.
The appliance deactivates.
The residual heat indicator does
not come on.
The sensor fields become hot.
www.zanussi.com
Time
as necessary
5 - 15 min
2. Clean the appliance with a moist cloth and
3. At the end rub the appliance dry with a
Possible cause
You touched 2 or more sensor
fields at the same time.
There is water or fat stains on the
control panel.
You put something on the sensor
field
.
The cooking zone is not hot be-
cause it operated only for a short
time.
The cookware is too large or you
put it too near to the controls.
Hints
Turn halfway through
Turn halfway through
face at an acute angle and move the
blade on the surface .
– Remove after the appliance is suffi-
ciently cool: limescale rings , water
rings, fat stains, shiny metallic discolora-
tions. Use a special cleaning agent for
glass ceramic or stainless steel.
some detergent.
clean cloth.
Activate the appliance again and
set the heat setting in less than 10
seconds.
Touch only one sensor field.
Clean the control panel.
Remove the object from the sen-
sor field.
If the cooking zone operated suffi-
ciently long to be hot, speak to the
service centre.
Put large cookware on the rear
cooking zones if necessary.
Nominal pow-
er consump-
tion
31 – 45 %
45 – 64 %
100 %
Remedy
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