Advanced Brewing Systems KoolSource KS-1 Manual de instruções - Página 7

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Advanced Brewing Systems KoolSource KS-1 Manual de instruções
➢ Daily
Is very important is to keep your KoolSource System clean, the surface, around,
dispensing towers, taps and drip trays.
The regular maintenance planning (cleaning) is necessary to extend the life of your
system.
Rinse your system with water daily to maintain the lines clean by swtching the unit
to ''Cleaning Mode''.
➢ Daily cleaning
Wipe down and clean all surfaces with a warm soapy water (no chlorinated cleaners)
➢ Exterior surfaces of the system including beneath the unit and the drip tray
1 - Clean both stouts faucet nozzles by removing and soaking with sanitizer
2 – Remove and clean drip tray with water
3 - Remove and rinse Filter Strainer with sanitizer
(Consulted Monthly Cleaning Instructions)
Step 1 – Clean Solution for Daily cleaning of tap handles and Drip tray
1
2
Clearly Cold
water
7.5 ml
1 liter
30 ml
4 liters
Step 2 – Sanitize Solution for Daily sanitizing of tap handles and Drip Tray
1
2
Complete Café
water
7.5 ml
1 liter
30 ml
4 liters
#INNOVATIONS 4U!

Daily Cleaning Instructions

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4
3
WATER
4
WATER
(855)532-5522
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