AEG ABB682F1AF Manual do utilizador - Página 12
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Type of food
Meat:
Poultry
Beef
Pork
Lamb
Sausage
Ham
Leftovers with meat
7. CARE AND CLEANING
WARNING!
Refer to Safety chapters.
7.1 Cleaning the interior
Before using the appliance for the first
time, the interior and all internal
accessories should be washed with
lukewarm water and some neutral soap
to remove the typical smell of a brand-
new product, then dried thoroughly.
CAUTION!
Do not use detergents,
abrasive powders, chlorine
or oil-based cleaners as they
will damage the finish.
CAUTION!
The accessories and parts of
the appliance are not
suitable for washing in a
dishwasher.
7.2 Periodic cleaning
The equipment has to be cleaned
regularly:
1. Clean the inside and accessories
with lukewarm water and some
neutral soap.
2. Regularly check the door seals and
wipe them clean to ensure they are
clean and free from debris.
3. Rinse and dry thoroughly.
7.3 Defrosting of the freezer
CAUTION!
Never use sharp metal tools
to scrape off frost from the
evaporator as you could
damage it.
Do not use a mechanical
device or any artificial
means to speed up the
thawing process other than
those recommended by the
manufacturer.
About 12 hours prior to
defrosting set a lower
temperature in order to build
up sufficient chill reserve in
case of any interruption in
operation.
A certain amount of frost will always form
on the freezer shelves and around the
top compartment.
Defrost the freezer when the frost layer
reaches a thickness of about 3-5 mm.
1. Switch off the appliance or pull out
electrical plug from the wall socket.
2. Remove any stored food and put it in
a cool place.
CAUTION!
A temperature rise of the
frozen food packs during
defrosting may shorten
their safe storage life.
Do not touch frozen
goods with wet hands.
Hands can freeze to the
goods.
Shelf life (months)
9 - 12
6 - 12
4 - 6
6 - 9
1 - 2
1 - 2
2 - 3