DS Produkte 06128 Инструкции - Страница 2

Просмотреть онлайн или скачать pdf Инструкции для Кухонная техника DS Produkte 06128. DS Produkte 06128 4 страницы. 5 in 1 slicer

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Dear Customer,

We are delighted that you have chosen this 5 in 1 slicer. If you

have any questions, contact the customer service department via

our website:

www.service-shopping.de

Explanation of the Symbols and Signal Words

Danger symbols: This symbol indicates dangers of

injury. Read through the associated safety instruc-

tions carefully and follow them.

Suitable for use with food.

Warns of possible serious injuries and danger to

WARNING

life.

NOTICE

Warns of damage to property.

Intended Use

•

The product is intended to be used for chopping up fruit and

vegetables. It is not suitable for frozen fruit and vegetables.

•

The collecting container and all accessories are not suitable

for use in the microwave, the oven or the freezer compartment!

•

The product is for personal domestic use only and is not in-

tended for commercial applications.

•

The product should only be used as described in these instruc-

tions. Any other use is deemed to be improper.

Safety Instructions

WARNING – Danger of Injury

■

Danger of suffocation! Keep children and animals away from

the packaging material.

■

The product is not designed to be used by individuals (includ-

ing children) with limited physical, sensory or mental abilities

or those without sufﬁ cient experience and/or knowledge, unless

they are supervised by someone responsible for their safety or

have received instructions from them on how to use the product.

■

Children must be supervised in order to ensure that they do not

play with the product.

Danger of cut injuries!

■

Be careful when inserting and removing the cutting inserts.

■

The blades are sharp! Only slice food by pressing down

the cover! Do not attempt to push food through the cutting

inserts by hand.

■

There may still be some production residues on the product.

To avoid harmful effects to your health, thoroughly clean the

product before you use it for the ﬁ rst time.

NOTICE – Risk of Damage to Material and Property

■

Always place the product on a level, stable and non-slip sur-

face.

■

Make sure prior to each use that the product is correctly as-

sembled, is not damaged and is in good working order. If the

product is damaged, do not use it.

■

Use only the accessories supplied, or accessories expressly

recommended by the manufacturer.

■

Protect the product from heat, naked ﬂ ames, sub-zero tem-

peratures, direct sunlight, persistent moisture and collisions.

■

Clean the product and all accessories immediately after use to

prevent germ formation.

■

Do not use any corrosive or abrasive cleaning agents to clean

the product. These may cause damage to the product.

DS Produkte GmbH, Am Heisterbusch 1, 19258 Gallin, Germany •

*) Calls to German landlines are subject to charges. The cost varies depending on the service provider.

Article number: 06128

Items Supplied

Finger guard / lid

Cutting insert for

spirals

Assembly

1. Attach the cutting insert you want at the top (for spirals or

julienne strips) or bottom (for slices or sticks / cubes) on the

catch container:

– Insert the cutting insert so that the locking lugs sit in the

recesses which are provided for them,

– and twist clockwise to secure.

2. With the cutting inserts for spirals and julienne strips, plug the

base onto the bottom of the catch container.

Use

•

Remove stalks, peels or cores etc. Cut fruit / vegetables into

halves or quarters if necessary.

•

For slices / julienne strips press the prepared fruit or vegeta-

bles onto the cutting insert, skewer on with the ﬁ nger guard

and twist clockwise. The fruit or vegetables will drop into the

catch container.

•

For slices / sticks / cubes place the prepared fruit / vegeta-

bles onto a chopping board and press the container swiftly

and ﬁ rmly down onto the fruit / vegetables. If they are not cut

through at the ﬁ rst attempt, pull the container up a little and try

to press it down again. The fruit / vegetables are collected in

the catch container.

Cleaning

•

Use the cleaning stamp to remove food residues from the cut-

ting inserts for slices and sticks / cubes.

•

Clean all parts with hot water and mild detergent or in the dish-

washer.

•

To make them easier to store, the small cutting inserts and the

cleaning stamp can be placed in the catch container and the

two large cutting inserts can be stacked above one another.

Disposal

Dispose of the packaging material and the product in an

environmentally friendly manner and take them to a recy-

cling centre.

Customer Service / Importer:

Cutting insert for

slices

Cutting insert for

julienne slices

✆

+49 38851 314650 *)

Z 06128

Instructions

Catch container

and detachable

base

sticks / cubes

Cleaning stamp

M DS V1 0718