Green Life AIR FRY TOASTER OVEN Talimat Kitapçığı - Sayfa 6

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COOKING CHART

Temperature Dial
Warm / 250F° /
Defrost
250F° – 450F°
Toast
Broil / Bagel
Timer Dial
0-60 Minutes
Auto Shut-Off
TIPS & HINTS
• For better cooking results, it is recommended to
pre-heat the oven for approximately 10 minutes.
• For best results and to preserve the nonstick coating
longer, use nylon, plastic, wooden or rubber utensils.
• Never cut food on the baking pan or crumb tray.
• Remove stubborn stains with a melamine sponge
and mild dish washing liquid;
DO NOT USE STEEL WOOL or any other abrasive
cleaner, as it will damage the nonstick surface of the
baking pan and crumb tray.

CLEANING AND MAINTENANCE

CAUTION: To prevent personal injury or electric shock,
always turn the Temperature Dial to Off position and
unplug from outlet.
• Allow unit to cool completely before cleaning.
• Once unit has cooled remove the wire rack and/or
baking pan for cleaning.
• All surfaces can be cleaned with a clean damp cloth,
including the interior.
• Do not immerse the appliance, power cord or power
plug in water or any liquids.
• Do not use abrasive cleaners or sharp utensils to
clean the Air Fry Toaster Oven or the accessories.
• Dry thoroughly.
• Healthy, Nontoxic Rack/Air Fry Basket and baking
pan are dishwasher safe.
• Swing-open the crumb door, tip back oven and pull
the crumb tray knob forward and then down.
• Shake off crumbs from crumb tray. Cleaning the
crumb tray often will avoid any accumulation.
6
Description
The upper and lower heating elements
heat to a low temperature for warming
or defrosting.
Adjustable temperature settings.
The upper and lower heating elements
both heat to 400F°. The timer
determines toast shading.
The upper heating element heats to
desired temperature.
Light and Dark shade control. Set the temperature dial to 400F°.
Timer settings by minute, up to 60 minutes
Bell will sound and light will turn off, once the time has elapsed.
Food
Defrosting frozen food. Keeping cooked food warm.
Cooking food on low.
Meat, vegetables, fish, pizza, nuggets, fries, cookies,
muffins and more!
Sliced bread, English muffins, etc.
Top browning or melting for bagles, pizza, open-faced
sandwiches, and more!

TROUBLESHOOTING

Problem
Oven does not turn on
Outside of oven is hot
during use
Power light does not
illuminate
Bottom of bread is not
browning
Bread is too dark
Bread is too light
Hot to toast or melt only
the top without cooking the
bottom
The crumbs/grease fell to
the bottom of the oven
Other issues
Solution
Check that the power plug
is connected to a functional,
grounded electrical outlet.
This is normal. Only use the
door handle while oven is on
and during cool down period.
The timer has to be set for
the light to turn on.
Check that your temperature
dial is set to the toast
position, not the broil
position.
Adjust the shade control to a
lighter setting.
Adjust the shade control to a
darker setting.
Use the broil/bagel setting.
Pull out the removable
crumb tray for easy cleaning.
Contact Customer Service