Siemens SP Series Kullanım Kılavuzu - Sayfa 30
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Fault, what to do?
Fault
Cutlery not dry.
Appliance interior wet after
rinse cycle.
Food remnants on the
utensils.
30
Cause
Cutlery not arranged properly in
the cutlery basket.
Cutlery not arranged properly in
the cutlery drawer.
No appliance fault
Utensils placed too closely
together, utensils basket
overfilled.
Spray arm rotation obstructed.
Spray arm nozzles are blocked.
Filters 1R dirty.
Filters 1R inserted incorrectly
and/or not engaged.
Rinse programme too weak.
Utensils precleaned too intensely;
sensors therefore decide on
weak programme sequence.
Stubborn soiling cannot be
completely removed.
Tall narrow receptacles in corner
areas are not rinsed adequately.
Top basket 1" on right and left
not set to same height.
Remedial action
Separate cutlery if possible, prevent contact
points.
Arrange cutlery properly and separate if
possible.
On account of the "Condensation drying"
principle, water droplets are physically
induced and required in the container. The
humidity in the air condenses on the inner
walls of the dishwasher, drains and is
pumped out.
Arrange utensils with adequate clearance
between them ensuring that the spray jets
can reach the surface of the utensils.
Prevent contact points.
Arrange utensils so that the spray arm can
rotate without obstruction.
Clean the spray arm nozzles.
(see "Cleaning and maintenance").
Clean filters (see "Cleaning and
maintenance").
Insert and engage filters correctly.
Select a more intensive rinse programme.
Do not prerinse utensils. Remove only large
food remnants.
Recommended programme Eco 50° or
Intensive.
Do not place hollow receptacles too
obliquely and do not place in the corner
area.
Set top basket to same height using side
levers.