Avantgarde AFU050W Інструкція з експлуатації - Сторінка 13

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3.OPERATING YOUR FREEZER

When using the freezer for the first time or after defrosting, turn the temperature control to set MAX for

at least two hours before introducing the food to be stored. Let the freezer cool overnight before adding

large amounts of unfrozen food. Never add more than 2-3 pounds of unfrozen food per cubic foot of

freezer space.

All frozen food products you purchase should be placed in the freezer as soon as possible to avoid the

frozen food from defrosting.

To obtain the best possible results form your refrigerator, it is important that you know how the

mechanism works.

Temperature Control

The temperature in the freezer is controlled by the thermostat control knob in front of the top cover.

Turn the thermostat control knob up or down to regulate the temperature inside the freezer. The

markings on control knob indicated the "MIN, MAX" for the different temperature grades. The

temperature decreases with position "MIN" being the warmest and position "MAX" being the coldest.

Set the control to position between "MIN" and "MAX" for normal use.

NOTES:

urning the temperature control to "OFF" position stops the cooling cycle but does not shut off the

power to the freezer.

If the unit is unplugged, lost power, or turned off; you must wait 3 to 5 minutes before restarting the

unit. If you attempt to restart before this time delay, the freezer will not start. Large amounts of food will

lower the cooling efficiency of the appliance.

Defrosting Your Freezer

For the most efficient operation and minimum energy consumption, defrost the freezer when the frost

on the freezer walls is excessive or 5 to 10 mm thick (¼ to ½ inch thick). Complete defrosting and

cleaning should be done at least once a year. In high humidity areas, a freezer may need more

frequent defrosting and cleaning.

CAUTION

Never use a sharp or metallic instrument to remove frost as it may damage the cooling coils

and will void the warranty. We recommend using a plastic scraper.

STEPS:

Remove the frozen food from the freezer. Wrap frozen food in several layers of newspaper and

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cover with a blanket. Food will stay frozen for several hours. You can also store the frozen food

in a cooler, additional refrigerator-freezer, etc...

Turn the thermostat knob to "OFF". The power light will go off. Unplug the freezer,the power

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supply light should be off (green light out).

During defrosting, the ice melts into the cabinet. Clean the interior of the freezer.

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Reset the thermostat to desired setting.

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Allow the cabinet to cool for one hour.

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Return food to the freezer.

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