Zanussi ZFT11114WA Посібник користувача - Сторінка 18

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The equipment has to be cleaned regularly:

1. Clean the inside and accessories with

lukewarm water and some neutral soap.

2. Regularly check the door seals and wipe

clean to ensure they are clean and free from

debris.

3. Rinse and dry thoroughly.

4. If accessible, clean the condenser and the

compressor at the back of the appliance

with a brush.

This operation will improve the performance

of the appliance and save electricity

consumption.

The lowest shelf, dividing the cooler

compartment from the compartment can be

removed only for cleaning. To remove pull out

the shelf straight.

To make sure fully functionality of the

compartment the lowest shelf and

cover plates must be put back in

their original position after cleaning.

The cover plates above the drawers in the

compartment can be taken out for cleaning.

Defrosting the freezer

A certain amount of frost will always form on the

freezer shelves and around the top

compartment. Defrost the freezer when the frost

layer reaches a thickness of about 3-5 mm.

Defrosting can be accelerated by placing bowls

with hot water (not boiling) inside the freezer.

CAUTION!

Never use sharp metal tools to

scrape off frost from the evaporator

as you could damage it. Do not use

a mechanical device or any artificial

means to speed up the thawing

process other than those

recommended by the manufacturer.

A temperature rise of the frozen food

packs, during defrosting, may

shorten their safe storage life.

About 12 hours prior to defrosting,

set the Temperature Regulator

toward higher settings , in order to

build up sufficient chill reserve for

the interruption in operation.

1. Switch off the appliance and disconnect the

mains plug from the mains socket.

2. Remove any stored food, wrap it in several

layers of newspaper and put it in a cool

place.

CAUTION!

Do not touch frozen goods with

wet hands. Hands can freeze to

the goods.

3. Leave the door open and insert the plastic

scraper in the appropriate seating at the

bottom centre, placing a basin underneath

to collect the defrost water.

In order to speed up the defrosting process,

place a pot of warm water in the freezer

compartment. In addition, remove pieces of

ice that break away before defrosting is

complete.

4. When defrosting is completed, dry the

interior thoroughly and keep the scraper for

future use.

5. Switch on the appliance.

6. Turn the Temperature Regulator to the Full

Loaded position and leave to run for at least

8 hours.

7. After the Red Indicator Light has gone out,

reload the previously removed food into the

compartments.

8. Adjust the Temperature Regulator

according to the quantity of the stored

foods.

Periods of non-operation

When the appliance is not in use for long

periods, take the following precautions:

1. Disconnect the appliance from electricity

supply.

2. Remove all food.

3. Defrost (if necessary) and clean the

appliance and all accessories.

4. Leave the door/doors open to prevent

unpleasant smells.