Bosch HBC38D753 Manual de instrucciones - Página 3
Navegue en línea o descargue pdf Manual de instrucciones para Horno Bosch HBC38D753. Bosch HBC38D753 40 páginas. Combination steam oven
Imprimir página
Ú
Table of contents
Safety precautions ..................................................................... 4
Safety notes .........................................................................................4
Causes of damage .............................................................................4
Your new appliance .................................................................... 5
Control panel .......................................................................................5
Types of heating..................................................................................5
Cooking compartment .......................................................................6
Accessories .........................................................................................6
Automatic calibration .........................................................................6
Moisture sensor...................................................................................7
Before using the appliance for the first time ........................... 7
Setting the clock and language .......................................................7
Setting the water hardness range ...................................................7
Before first use ....................................................................................7
Cleaning the accessories before use .............................................7
Fitting the grease filter in place........................................................8
Operating the appliance ............................................................ 8
Filling the water tank ..........................................................................8
Switching on the appliance...............................................................8
Switching off the appliance...............................................................9
After each use .....................................................................................9
Recommended settings ....................................................................9
Time-setting options ................................................................ 10
Set the timer...................................................................................... 10
Setting the cooking time................................................................. 10
Setting a later end time .................................................................. 11
Setting the clock .............................................................................. 11
Automatic programmes ........................................................... 12
Setting a programme ...................................................................... 12
Notes about the programmes ....................................................... 12
Programme tables ........................................................................... 13
Memory...................................................................................... 17
Saving to the Memory function ..................................................... 17
Starting the memory function ........................................................ 17
Core temperature sensor......................................................... 18
Stick the core temperature probe into the food ........................ 18
Setting the core temperature......................................................... 18
Suggested values for the core temperature ............................... 19
Childproof lock ......................................................................... 19
Activating the childproof lock ........................................................ 19
Deactivating the childproof lock ................................................... 19
Basic settings ........................................................................... 20
Automatic switch-off................................................................ 20
Care and cleaning .................................................................... 21
Cleaning agents ............................................................................... 21
Cleaning aid...................................................................................... 22
Descaling........................................................................................... 23
Removing and fitting the appliance door.................................... 24
Cleaning the door panels............................................................... 24
Cleaning the rails ............................................................................. 24
Troubleshooting ....................................................................... 25
Replacing the cooking compartment bulb ................................. 26
Changing the door seal.................................................................. 26
[ en ] Ins t r u c t i o n m a n u a l
After-sales service ................................................................... 27
E number and FD number ............................................................. 27
Environmental protection........................................................ 27
Environmental protection ............................................................... 27
Tips for saving energy .................................................................... 27
Tables and tips ......................................................................... 28
Steam ................................................................................................. 28
Hot air ................................................................................................ 28
Combination ..................................................................................... 28
Vegetables ........................................................................................ 29
Side dishes and pulses .................................................................. 30
Poultry and meat.............................................................................. 30
Fish ..................................................................................................... 32
Slow cooking meat.......................................................................... 33
Bakes, soup ingredients, etc......................................................... 33
Dessert, compote ............................................................................ 33
Cakes and pastries ......................................................................... 34
Reheating food................................................................................. 35
Defrosting .......................................................................................... 36
Proving dough .................................................................................. 36
Juicing................................................................................................ 37
Preserving ......................................................................................... 37
Frozen products ............................................................................... 37
Test dishes................................................................................ 39
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.bosch-home.com and
in the online shop www.bosch-eshop.com
3