Baltech VP-3410 Manuale operativo - Pagina 2
Sfoglia online o scarica il pdf Manuale operativo per Strumenti di misura Baltech VP-3410. Baltech VP-3410 16. Vibration meter
Anche per Baltech VP-3410: Manuale operativo (12 pagine)
Stampa la paginaCONTENT
1. Introduction .............................................................2
1.1. Applied conventions .......................................................2
2. Requirements of security measures...........................3
3. Technical description.................................................3
3.1. Assignment.................................................................3
3.2. Technical characteristics................................................3
3.3. Structure of vibration meter...........................................5
3.4. Structure and functioning of vibration meter...................5
3.4.1. General principles of operation...................................5
3.5. Marking and packing.....................................................6
4. Commission of vibration meter.................................7
4.1. Operation conditions of vibration meter...........................7
4.2. Setting-up procedures...................................................7
4.2.1. Unpacking and exterior check of fixture.......................7
4.2.2. Sensor installation......................................................7
4.2.3. Power supply connection............................................8
4.3. Application of vibration meter.........................................8
4.3.1. Measurement mode...................................................8
4.3.2. Choice of interval for frequency range.........................9
4.3.3. Execution of measurements......................................10
5. Maintenance support .............................................10
5.1. Replacement of batteries..............................................10
6. Storage and transport..............................................11
7. Warranty liabilities..................................................12
8. Acceptance and packing certificate..........................13
9. Training....................................................................14
1