RANGE
COMPOSITION
Ideal for smaller sized catering
establishments: bars, pubs, fast food
outlets, pizzerias and small hotels;
the Snack 600 range of modular
cooking appliances consists of a
series of appliances each with a
depth of 600 mm - in gas and
electric - featuring high power for
fast service whether in table top
situations, where space is at a
premium, or in a complete cooking
installation, using the base units that
can include doors, drawers or
runners for gastronorm containers.
FUNCTIONAL AND
CONSTRUCTION
FEATURES
Constructed completely in 18/10,
�
304 AISI stainless steel to guarantee
a hard-wearing performance.
Hygiene guaranteed by rounded
�
edges, flush fit between units, side
upstands, rear splashback and
sealing joints, completely smooth
and easy to clean surfaces.
Extractable griddle.
�
Tilting elements with safety stop
�
for ease of cleaning of the well.
Easily cleaned well with water for
�
the collection of fats. Drainage via a
tap and extendable hose positioned
on the front of the unit.
Adjustable temperature control.
�
The cooking surface is a stainless
�
steel grid heated by incoloy
armoured steel elements.
ELECTRIC CHARCOAL GRILLS
The electric charcoal grill tops can
�
be mounted on open base
cupboards with hinged doors, a
chest of drawers or runners for
gastronorm containers available as
accessories.
All models comply with the
�
standards required by the main
international approval bodies and
are H marked.
TECHNICAL DATA
CHARACTERISTICS
Power supply
External dimensions - mm
width
depth
height
Power - kW
installed-electric
Grid dimensions - mm
Net weight - kg.
Supply voltage
SNACK 600
ZANUSSI
P R O F E S S I O N A L
MODELS
SGE350
285756
Electric
350
600
300
3
250X400
17
400 V, 3N, 50/60
SGE 350
ページを印刷する