Siemens HB10AB550E 사용 설명서 - 페이지 32
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Siemens HB10AB550E에 대해서도 마찬가지입니다: 사용 설명서 (36 페이지)
페이지 인쇄
Bakes, gratins,
toast
Meal
Sweet bakes
(e.g. quark and fruit bake)
Savoury bakes made from cooked
ingredients (e.g. pasta bake)
Savoury bakes made from raw
ingredients*
(e.g. potato gratin)
Toast
Toast with topping
* The bake must be no higher than 2 cm.
** Insert the enamel tray at level 1.
Frozen foods
Meal
Fruit strudel*
French fries*
Pizza*
Pizza baguette*
* Line the accessories with greaseproof paper. Please ensure that the greaseproof paper is suitable
for use at these temperatures.
All manuals and user guides at all-guides.com
The table applies to dishes placed in a cold oven.
Ovenware
Casserole dish
Casserole dish,
enamel tray
Casserole dish or
enamel tray
Wire grill
Wire grill**
Please observe the instructions on the packaging.
The values in the table apply to dishes placed in a
cold oven.
Level Type of
Enamel tray
3
Enamel tray
3
Wire rack
2
Wire rack
3
Level Type of
Temperature
in ºC, grill
heating
t
2
180 200
t
3
210 230
t
3
210 230
t
2
160 180
t
2
160 180
x
5
3
x
4
3
Temperature
heating
in ºC
t
200 220
t
210 230
t
200 220
t
200 220
Cooking
time of
minutes
40 50
30 40
20 30
50 60
50 60
4 5
5 8
Cooking time in
minutes
30 40
25 30
15 20
20 25
33