Cookshack CB036 Руководство по эксплуатации - Страница 4
Просмотреть онлайн или скачать pdf Руководство по эксплуатации для Бройлер Cookshack CB036. Cookshack CB036 15 страниц. Pellet fired charbroiler
Также для Cookshack CB036: Руководство по установке и эксплуатации (11 страниц)
Печатать страницуGeneral Instructions and Safeguards
This equipment is designed and sold for commercial use only. Only
licensed professionals should work on or service this equipment.
INSTALL IN NON-COMBUSTIBLE LOCATIONS ONLY! Clearance
from non-combustible construction must be 6" from back and sides.
Do not store or use gasoline in the vicinity of this or any other appliance.
Keep the appliance area clear and free from combustibles.
Whenever working on or servicing this unit, ALWAYS disconnect the power.
This oven is equipped with a 3-prong plug for your protection from shock hazard.
Always plug this unit directly into a properly grounded 3-prong receptacle.
WARNING! Exterior surfaces may be HOT!
CAUTION! FLARE-UPS CAN OCCUR UNEXPECTEDLY.
Make sure all operating personnel are instructed on the proper use of the oven.
Included Equipment
Once you have unpackaged your Charbroiler, you should find the following
standard equipment:
Operator's Manual
10 bags of pellets (20 lb. each)
Grates (see Charbroiler Illustration for more details)
Drip tray
Heat deflector
Cookshack CB024, CB036, CB048 Operator's Manual, V. 14
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