Cookshack CB036 Operatör El Kitabı - Sayfa 4
Broiler Cookshack CB036 için çevrimiçi göz atın veya pdf Operatör El Kitabı indirin. Cookshack CB036 15 sayfaları. Pellet fired charbroiler
Ayrıca Cookshack CB036 için: Kurulum ve Çalıştırma Talimatları Kılavuzu (11 sayfalar)
General Instructions and Safeguards
This equipment is designed and sold for commercial use only. Only
licensed professionals should work on or service this equipment.
INSTALL IN NON-COMBUSTIBLE LOCATIONS ONLY! Clearance
from non-combustible construction must be 6" from back and sides.
Do not store or use gasoline in the vicinity of this or any other appliance.
Keep the appliance area clear and free from combustibles.
Whenever working on or servicing this unit, ALWAYS disconnect the power.
This oven is equipped with a 3-prong plug for your protection from shock hazard.
Always plug this unit directly into a properly grounded 3-prong receptacle.
WARNING! Exterior surfaces may be HOT!
CAUTION! FLARE-UPS CAN OCCUR UNEXPECTEDLY.
Make sure all operating personnel are instructed on the proper use of the oven.
Included Equipment
Once you have unpackaged your Charbroiler, you should find the following
standard equipment:
Operator's Manual
10 bags of pellets (20 lb. each)
Grates (see Charbroiler Illustration for more details)
Drip tray
Heat deflector
Cookshack CB024, CB036, CB048 Operator's Manual, V. 14
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