DAIRY EQUIPMENT Dari-Kool Руководство по эксплуатации - Страница 8
Просмотреть онлайн или скачать pdf Руководство по эксплуатации для Морозильная камера DAIRY EQUIPMENT Dari-Kool. DAIRY EQUIPMENT Dari-Kool 14 страниц. Bulk milk cooler
a. Is the main switch off?
b. Has a fuse blown out?
c.
Is disconnect switch "ON"?
d. Is the power "OFF" in the building?
If
your cooler seems to run longer than normally, check the
following:
a. Does the condenser need cleaning?
(This should be
cleaned every 3 to 6 months). This can be cleaned with
a brush or vacuum cleaner.
b. Is there sufficient circulation of air around unit?
c. Do you have adequate ventilation?
Cooler running
time will be increased by three to four hours per day
if milk house is not properly ventilated.
d. Do not overcool your milk.
Follow the recommenda
tions for temperature control setting.
If
service is needed, call your DARI-KOOL dealer or his
aut.horized refrigeration serviceman.
9. REFRIGERATION SYSTEM
The dealer is responsible to start your cooler after thoroughly
checking it.
However, there are several items which re
quire your attention.
First, when the cooler is installed,
we recommend that no cooling be attempted until the cooler
has shut off, thus assuring the ice bank is complete.
Secondly, when the first. ice bank is formed a certain amount
of water will flow out the overflow pipe. This displacement
is natural and you do not have to replace this water.
The compressor body removes the heat from the water and
if you touch it and it seems very hot, this is natural as it
is designed to operate that way.
The water pump motor and the agitator motor are also
designed to operate at temperatures which feel hot to the
touch.
The temperature of all motors \vill be higher in hot
weather than in cool weather.
10. COOLING MILK IN CASE OF POWER FAILURE:
In the event that your power is off at the time of cooling
you can at least cool the milk to a point where it will not
spoil.
If
there is ice left in the ice bank compartment we
suggest that you plug the overflow pipe and add water to
the tank as high as possible.
This means the bottom and
part way up the sides of the milk tank will be submerged
in water.
You can then remove the agitator blade and fre
quently stir the milk to accomplish cooling.
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